Ingredients
Dr. Tony’s Pure Whey Protein Plus™ French Vanilla delivers the optimum supply of low carb whey protein by combining a extremely refined ultra-filtered, agglomerated whey protein focus and cross move microfiltration and ion-exchange processed whey. This extremely specialised processing system ensures a top quality protein supply within the type of brief and lengthy chain peptides, to extend protein retention – Excessive Organic Worth (HBV). It is usually remarkably excessive in Branched Chain Amino Acids (BCAAs), that are probably the most required amino acids wanted to replenish muscle shops which are utilized throughout strenuous train.
Dr. Tony’s Pure Whey Protein Plus™ French Vanilla Contains:
ALANINE
* Converts easy sugar glucose into power
* Eliminates extra toxins from the liver
ARGININE
* Improves immune perform and mind energy
ASPARTIC ACID
* Generates mobile power
CYSTEINE
* Helps defend in opposition to mobile harm by free radical compounds
GLUTAMIC ACID
* Stimulates the mind’s glutamate receptors
L-GLUTAMINE
* Assists within the amino acid provide which the physique makes use of up after on a regular basis actions
GLYCINE
* Helps create muscle tissue
* Maintains wholesome central nervous and digestive techniques
HISTIDINE
* Develops and maintains wholesome tissues
ISOLEUCINE
* Constructing block for proteins the physique cells make
LEUCINE
* Helps preserve muscle mass
LYSINE
* Assists within the growth of antibodies and has necessary antiviral properties
METHIONINE
* Might assist increase the immune system
PHENYLALANINE
* Helps with mind steadiness
PROLINE
* Breaks down proteins for wholesome cells
SERINE
* Vital part of metabolism
THREONINE
* Aids within the manufacturing of antibodies to strengthen the immune system
TRYPTOPHAN
* The physique converts it into B vitamin niacin
* The physique converts it into serotonin
TYROSINE
* Vital for the formation of epinephrine, norepinephrine, dopamine and serotonin
VALINE
* Promotes regular cell progress, repairs tissues, regulates blood sugar
PROTEIN BLEND OF THE FOLLOWING SUPPORTIVE
IMMUNOFACTORS
* Beta-lactoglobulin
* Alpha-lactoglobulin
* Glyco-macro-peptide
* Immunoglobulins
* Lactoferrin
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